Food Executive

How can agricultural and food markets foster sustainable development? In this issue, you can find the new report by the Food and Agriculture Organization of the United Nations, featuring the rise of global agri-food value chains and the trade and markets evolution.

Didier Sourisseau, President of Crown Packaging Europe, looks at the impact food waste has on the environment and how metal packaging can play a key role in its reduction.

We feature recent international reports on trade, production, new products and emerging trends, and we review new systems for food processing and packaging equipment, recent applied researches in nutrition and wellness, and news from the world.

 

Get the full access to the magazine HERE

 

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