Published in Faravelli corner en
Faraburger: meaty, juicy... plant-based!


Designed and developed by Faravelli's food application laboratory , FARAburger is a 100% plant-based and tasty alternative to the classic meat burger. 
Its characteristics certainly make it unique. Compared to the vegetable burgers currently on the market, it has far fewer calories (at least 50%) and far less fat - in fact, zero! 

Contrary to what one would expect, it is completely fat-free, but very juicy and with a structure similar to the classic meat burger, without syneresis.
In addition, the neutral taste (soya is not perceived at all) and the absence of flavours make it very adaptable in terms of flavour.

The secret? It is not magic, of course. It is all down to a special functional blend from the FARA® line that Faravelli produces in its factory in Nerviano, just outside Milan.

Hamburgers, meatballs, sausages and meatloaves will be so meaty, moist and appetising that no one will be able to believe that these are really 100% vegetable products!
Food that is not only good and protein-packed, but also an ally of environmental sustainability.

Want to know more? Request the 'secret' recipe from This email address is being protected from spambots. You need JavaScript enabled to view it.

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