Published in Laws Wednesday, 05 November 2014 07:52 Commission Regulation EU 1093/2014 as regards the use of certain colours in cheese Commission Regulation EU No 1093/2014 of 16 October 2014 amending and correcting Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of certain colours in flavoured ripened cheese. Rate this item 1 2 3 4 5 (0 votes) Tweet Food Executive Latest from Food Executive PURO: A scale of the digital age Faravelli is back in communication with the "Behind great satisfaction" campaign Silo feeding systems for short pasta and finished product handling systems Operator terminal for high-end applications Landucci acquires OMZ – Officine Meccaniche Zamboni More in this category: « Commission Regulation EU 1092/2014 as regards the use of sweeteners in spreads Commission Implementing Decision of 11 December 2014 authorising the placing on the market of methyl vinyl ether-maleic anhydride copolymer as a novel food ingredient for chewing gum » Leave a comment Message * enter your message here... Name * Email * Website URL
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