FoodExecutive - Commission Regulation (EU) No 777/2013 as regards maximum residue levels for clodinafop, clomazone, diuron, ethalfluralin, ioxynil, iprovalicarb, maleic hydrazide, mepanipyrim, metconazole, prosulfocarb and tepraloxydim in or on certain products

Bonfanti

Diemme

Nimax

P&T Consulting

Lawer

Di Bartolo

Romani

Nomacorc

Euromps

Nord Motoriduttori

minebea-intec

CCIPU

SMI corner en

Ulma

Wolhfarth

Faravelli en

Leben

Alba Equipment

Bonfanti

Diemme

Nimax

P&T Consulting

Lawer

Di Bartolo

Romani

Nomacorc

Euromps

Nord Motoriduttori

minebea-intec

CCIPU

Faravelli

SMI corner en

Ulma

Wolhfarth

Faravelli en

Leben

SMI corner

Alba Equipment

Published in Laws

Tuesday, 08 October 2013 15:22

Commission Regulation (EU) No 777/2013 as regards maximum residue levels for clodinafop, clomazone, diuron, ethalfluralin, ioxynil, iprovalicarb, maleic hydrazide, mepanipyrim, metconazole, prosulfocarb and tepraloxydim in or on certain products

Commission Regulation (EU) No 777/2013 as regards maximum residue levels for clodinafop, clomazone, diuron, ethalfluralin, ioxynil, iprovalicarb, maleic hydrazide, mepanipyrim, metconazole, prosulfocarb and tepraloxydim in or on certain products

Commission Regulation (EU) No 777/2013 of 12 August 2013 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for clodinafop, clomazone, diuron, ethalfluralin, ioxynil, iprovalicarb, maleic hydrazide, mepanipyrim, metconazole, prosulfocarb and tepraloxydim in or on certain products

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