Published in Laws Tuesday, 08 October 2013 15:22 Commission Regulation (EU) No 818/2013 as regards the use of Sucrose esters of fatty acids (E 473) in flavourings for drinks Commission Regulation (EU) No 818/2013 of 28 August 2013 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Sucrose esters of fatty acids (E 473) in flavourings for water based clear flavoured drinks Rate this item 1 2 3 4 5 (0 votes) Tweet Food Executive Latest from Food Executive Improving the quality of vacuum skin packaged beef Always an eye on your assets Rapeseed instead of soy burgers, a new source of protein The weighing module Novego® Transition towards aluminium shake up the coffee capsules industry More in this category: « Commission Implementing Regulation (EU) No 406/2013 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin Commission Regulation (EU) No 817/2013 as regards Octenyl succinic acid modified gum arabic » Leave a comment Message * enter your message here... Name * Email * Website URL