Published in Laws Monday, 01 March 2021 05:30 Regulation EU 2021/279 on controls ensuring traceability and the labelling of organic products Commission Implementing Regulation (EU) 2021/279 of 22 February 2021 laying down detailed rules for the implementation of Regulation (EU) 2018/848 of the European Parliament and of the Council on controls and other measures ensuring traceability and compliance in organic production and the labelling of organic products. Rate this item 1 2 3 4 5 (0 votes) Tweet Food Executive Latest from Food Executive The April issue of “Tecnica Molitoria” is now available Arcwise®: the box that follows the shape of your product NEW: TWO BECOME ONE “Alimenti Funzionali” is shaping up The 2021 issue of “Tecnica Molitoria International” is now available More in this category: « Regulation EU 2021/155 as regards maximum residue levels for some pesticides Regulation EU 2021/382 on the hygiene of foodstuffs, food allergen management and food safety culture » Leave a comment Message * enter your message here... Name * Email * Website URL
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