
Commission Regulation (EU) No 505/2014 of 15 May 2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of caramel colours (E 150a-d) in beer and malt beverages.
Latest from Food Executive
- The 2021 issue of “Tecnica Molitoria International” is now available
- Glyphosate residues in food: which are tha available alternatives for on-site control along the food production chain?
- The latest issue of Industrie delle Bevande is now available
- A sweet and dietetic sponge cake? Gofos!
- Alimeco: The new standard for Clean Label Solutions