Food Executive

On the last number of Industrie delle Bevande you will find a study on the use of different adjuvants in the clarification of musts and a study on the effects of the pomace silage on the composition of Moscato grappa.

Very interesting is the in-depth analysis of the Zenith on the Italian market of beverages. Next we present the winners of the Oscars dell'Imballaggio 2013 and Finat competition for labels, and an extensive report of our visit at Sidel company for the presentation of the new Matrix technology.

We also publish the novelties presented during Intervitis-Interfructa in Stuttgart, and new drinks displayed at TuttoFood in Milan. You can also find machines and accessories, new products, market research, laws and regulations, news from the world and the events calendar.

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