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The February issue of “Tecnica Molitoria” is now available
The new issue of “Tecnica Molitoria” is now available with a study of the profile of volatile compounds of pasta to monitor drying conditions, and a paper on a preliminary analysis of costs and benefits of stored grain pest control treatments.
Concerning exhibition reports, we publish further machines and technologies presented at Powtech of Nurnberg and CibusTec of Parma. The data on Italian rice crop 2013/14 campaign and perspectives for 2014/15 are presented, as well as the report on 2014 global animal feed production and another one on feed ingredients market in 2014 and trends up to 2020. The January issue covers also news concerning pasta, cereals, coeliac disease, and so on.

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