In this issue we publish a study on Enterprise Resource Planning system implementation in a large-scale retail trade’s distribution center and a preliminary analysis on influence of sheep iodine supplementation feed on the chemico-physical and microbiological characteristics of Incanestrato di Castel del Monte Pecorino cheese.

In our special Ipack-Ima preview, we give voice to the companies who have chosen this exhibition to propose new technologies and skills. We present the Comieco initiatives for the prevention of food waste and a new appointment with the section dedicated to Meat & Technologies.

For you, machines, analysis equipment, packaging, new products, applied research, and market contents.

Finally, law updates, news from the world and the upcoming exhibitions.